Physiology · Blood

Plasma proteins

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Definition

  • Plasma proteins are the major solute constituents of plasma; normal concentration 6 to 8 g/100 mL (g%), synthesized mainly by the liver.
  • Three types: albumin, globulin and fibrinogen.

Types of Plasma Proteins

Types of plasma proteins

Type

Albumin

Normal concentration
4 to 5.5 g%
Site of synthesis
Liver

Globulin

Normal concentration
1.5 to 3 g%
Site of synthesis
Liver, reticuloendothelial system cells, plasma cells

Fibrinogen

Normal concentration
0.3 g%
Site of synthesis
Liver
  • Globulins subdivide into α (α1, α2), β (β1, β2) and γ; γ-globulins are antibodies (immunoglobulins) formed by plasma cells.
  • Albumin is the smallest plasma protein by molecular size and determines the colloidal osmotic (oncotic) pressure of plasma.
  • Fibrinogen is essential for blood coagulation (forms fibrin, the final step) and contributes to plasma viscosity and ESR.
  • Albumin:Globulin ratio (AGR) is normally 1.7:1 (1.2 to 2.2:1).
  • Albumin MW 66,000 Da, half-life about 20 days; globulin MW 90,000 to 156,000 Da; fibrinogen MW 340,000 Da.
  • Globulins include transport proteins (transferrin, ceruloplasmin, hemopexin) and form lipoproteins in combination with plasma lipids.